Pavlova Cake is a light and airy dessert that combines a crisp, golden meringue shell with a soft, marshmallow-like center. Topped with whipped cream and an array of fresh, vibrant fruits such as berries, kiwi, and passion fruit, it offers a perfect balance of sweetness and tartness. The meringue’s crisp texture pairs beautifully with the creamy topping, while the fruit adds a refreshing, juicy contrast. A beautiful, elegant dessert that’s perfect for any celebration or as a delightful treat to enjoy on a warm day.